Kosher India Signature Spice Mix

Directions for Use

For every 500 g of vegetables, chicken, fish, tofu, or legumes:

1. Combine the main ingredient with 1 Tbsp Kosher India Spice Mix, 1 Tbsp Oil, and 1 Tbsp Lemon Juice.
2. Add Salt to taste.
3. Mix well and cook until done.

Great For

• Roasted Vegetables
• Chicken & Fish Dishes
• Lentil Dal
• Rice & Grain Bowls
• Soups & Stews

Why Lemon?

Lemon juice brightens the spices, balances richness, and brings out the authentic Indian flavor.