Cook it once with Leron. Make it again for life.
A private workshop in your kitchen: Leron, The Spice Alchemyst, brings the ingredients and the know-how, you cook, then you sit down and eat what you made. You leave with the recipes, her spice blend, and the confidence to do it again.
- Kosher: chalak meat, mehadrin-grade poultry (Machfud or equivalent)
- Meat, dairy or vegetarian
- All over Israel
Choose your workshop
Same hands-on spirit, three ways to celebrate. Ingredients, cooking and a full meal are always included.
Essential Workshop
Two recipes, hands in the spices, then a full meal at the table you cooked for.
2–3h · 2 recipes · full meal · recipes + spice blend
Signature Workshop
About three hours, three recipes and a dessert, for an evening everyone remembers.
~3h · 3 recipes · dessert · recipes + spice blend
Celebration Workshop
About four hours, four to five recipes, dessert and a styled table: a party where the guests do the cooking.
~4h · 4–5 recipes · dessert · styled table · recipes + spice blend
Prices do not include VAT.
Gather 8, your place is half price.
Bring a group of 8 (you included) and the organizer's own place is 50% off, on any workshop. From 12 people, the organizer's place is on us.
Tell us about your groupCompare the workshops and see menu ideas
| What's included | Essential | Signature ★ | Celebration |
|---|---|---|---|
| Introduction to Indian spices | ✓ | ✓ | ✓ |
| Hands-on workshop | ✓ | ✓ | ✓ |
| Tasting on site | ✓ | ✓ | ✓ |
| Recipes sent after the workshop | ✓ | ✓ | ✓ |
| The Alchemyst's Signature Spice Blend | ✓ | ✓ | ✓ |
| Duration | 2–3h | ~3h | ~4h |
| Recipes | 2 | 3 | 4–5 |
| Full meal | ✓ | ✓ | ✓ |
| Dessert | — | ✓ | ✓ |
| Styled table | — | — | ✓ |
Menu ideas
Examples of what we can cook together. The menu is always adapted to you.
Essential
1 main + 1 side or starter. (Chicken curry + aromatic cumin rice, or paneer makhni and samosa)
Signature
1 main, 1 side and 1 starter. (Chicken tandoori, potato masala and samosa, or lamb curry, cumin rice and veg samosa)
Celebration
Like Signature, plus 1 or 2 more dishes depending on complexity and preparation time.
In meat workshops, dishes that are usually dairy (butter chicken, paneer dishes) are made with pareve substitutes.
How it works
- 1
Tell us the date and the occasion.
Contact us on WhatsApp, by phone or by email: package, date, theme.
- 2
Leron comes to you.
With fresh kosher ingredients and everything needed for the workshop.
- 3
You cook, she guides.
Spices, techniques and stories from the Indian kitchen.
- 4
You sit down and eat.
Together, everything you made. The recipes arrive by message, and if a dish doesn't work at home, Leron's video help is there for 30 days.
What are you celebrating?
Pick the moment. We'll shape the workshop around it.
A birthday that counts
Everyone in the kitchen, everyone around the table. The guest of honor cooks, the guests join in, and the dishes become the party.
Friends and family, hands in the spices
A great evening for friends, cousins, parents and kids (mild spices for little ones). Complete beginners welcome.
Family visiting from abroad
Give them something they can't get at home: a real Indian kitchen in Israel, kosher down to the last spice.
Our promises
Made it once? Make it again.
For 30 days after your workshop, if a dish doesn't work at home, send Leron a photo on WhatsApp. She'll sort it out with you on a short video call.
You leave with more than a meal.
The recipes, sent by message, and The Alchemyst's Signature Spice Blend: the secret to getting the flavor right in your own kitchen.
We bring everything.
Fresh ingredients, kosher, all the equipment needed. You provide the kitchen and the appetite.
Not the cooking class you imagine.
"I'm not a cook."
No level needed. Leron guides every step with exact measures and zero guesswork, and you'll be surprised by what your hands can do.
"Too spicy for the kids."
You choose the heat, from mild to real Indian fire. Kids are welcome.
"Indian food is vegetarian curry in coconut milk."
Not at all. We cook meat (chalak), dairy, vegetarian, street food and breads, and most dishes have no coconut milk.
Good to know
- 📍 We travel across Israel: Tel Aviv, Jerusalem, Netanya, Ra'anana, Kfar Saba, Haifa, Ashdod and more. Contact us to confirm your area.
- 🕐 Duration: 2h to 4h depending on the workshop
- 👥 Groups of 4 to 20 (minimum 6 for the Essential workshop)
- 💳 A deposit is required 48 hours before | Cancellation: ₪300 under 14 days, 30% of total under 4 days
- 🏆 Kosher: chalak meat, mehadrin-grade poultry (Machfud or equivalent)
What our guests say
A feast for the eyes and palate
"Perfect precision in cooking and flavors. Bravo!"
One of the best events
"We cooked amazing kosher food, had fun and learned! I highly recommend."
A wonderful evening in Jerusalem
"A great experience, different from what we usually do, perfect for couples or for a small friendly event."
Frequently asked questions
Is everything kosher?
Do you travel outside Jerusalem?
Can the workshop be meat, dairy or vegetarian?
Can you adapt the spice level?
What if a dish doesn't work at home?
More questions (7)
Is there an offer for groups?
How far in advance should we book?
Do you bring all the ingredients?
How many people can join?
Can this be done for tourists visiting Israel?
Do we need cooking experience?
Where do the workshops take place?
Tell us the date and the occasion.
We'll suggest the right workshop and theme. We reply personally, usually very fast.